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Optional Menu
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COCKTAIL BAR STATIONS


  • Martini Bar
  • Sangria Bar
  • Proseco Bar
  • Vodka Bar


APPETIZER SELECTIONS

Soup Options

  • Italian Chicken Noodle
  • Straicciatella alla Romana
  • Minestrone
  • Pasta e Fagioli
  • Caldo Verde

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  • Cream of Mushroom
  • Butternut Squash
  • Potato Leak
  • Clam Chowder
  • Tortellini Soup


Salad Options

  • Caprese Salad sliced tomatoes and fior di latte drizzled with extra virgin olive oil
  • Garden Salad radicchio and an assortment of California greens tossed in a balsamic vinaigrette dressing
  • Caesar Salad crisp romaine lettuce and croutons tossed in its traditional dressing
  • Arugula Salad with shaved parmigiano cheese tossed in olive oil and lemon
  • Greek Salad with olives, feta cheese, and onions

Plated Appetizer Options

  • Prosciutto e Melone thinly sliced Italian cured ham with sliced cantaloupe
  • Antipasto Misto prosciutto, capicollo, bocconcini, grilled vegetables, olives
  • Antipasto alla Speranza thinly sliced roast veal, drizzled with a tuna sauce topped with capers, seafood salad, melon, bocconcini, grilled vegetables

Premium Plated Appetizers

  • Shrimp Cocktail
  • Roasted Salmon served on a bed of rice
  • Antipasto Frutti di Mare marinated cold seafood salad in olive oil, lemon juice, and garlic
  • Antipasto Misto e Mare seafood salad, prosciutto, capicollo, bocconcini, grilled vegetables, olives

Platter Appetizer Options

  • Bruschetta
  • Grilled Polenta
  • Trippa a la Romana
  • Mussels a la Marinara
  • Squid and Peas in a White Wine Sauce
  • Oyster Rockefeller or Fresh Oysters

INTERACTIVE FOOD STATIONS

Oyster Bar

Fresh Oysters shucked and served with Lemon and Tabasco Sauce

Sushi and Sashimi

Sushi Chef Hand Crafting an Assortment of Sushi Rolls

Prosciutto

Freshly Sliced Prosciutto with Grissini and Parmigiano Reggiano

Montreal Smoked Meat

Thinly Sliced Smoked Meat served with Rye bread, Mustard, and Pickles

Polenta Station

Creamy Polenta served with Beef Stew in Tomato Sauce

Saganaki

Flambéed Greek Cheese

Standard Antipasto Bar

Prosciutto, Capicollo, Assorted Olives, Assorted Cheeses Seafood Salad, Caprese Salad, Tuscan Bean Salad, Grilled Eggplant & Zucchini, Roasted Peppers, Marinated Sundried Tomatoes, Smoked Salmon with Capers, Whole Roasted Salmon, Pizza with Tomato Sauce, and White Foccacia Pizza

Deluxe Antipasto Bar

all items above plus
  • Shrimp Cocktail
  • Mussels a la Marinara
  • Assorted Fried Fish
  • Trippa a la Romana

PASTA SELECTIONS

Noodle Options

  • Penne
  • Rigatonne
  • Farfalle
  • Fusilli
  • Linguine
  • Casareccia
  • Fettucine
  • Pappardelle
  • Spaghetti Chitarra
  • Paglia e Fieno

Pasta Sauce Options

  • Tomato and Basil
  • Fettucine Rosé Sauce
  • Pappardelle Bolognese (fresh ground meat in tomato sauce)
  • Spaghetti Chitarra Fresh Basil Pesto Sauce
  • Paglia e Fieno Seafood Marinara Sauce
  • Alfredo Cream Sauce
  • Vodka Sauce

Stuffed Pasta Options

  • Lasagna traditional or vegetarian
  • Tortellini stuffed with cheese
  • Agnellotti or Ravioli stuffed with Ricotta
  • Manicotti, Rotolo or Crepe stuffed with Ricotta and Spinach
  • Cannelloni stuffed with meat

Risotto Options

  • Infused with Porcini Mushroom
  • Fresh Asparagus
  • Spinach and Tender Arugola
  • Medley of Seafood in a Marinara Sauce
  • Portuguese Style Rice

ENTRÉE SELECTIONS

Beef

  • 8 oz New York Striploin
  • 8 oz Rib-Eye Steak
  • 6 oz Filet Mignon wrapped with Bacon
  • 10 oz Roast Beef
  • 10 oz Oven Roasted Prime Rib

Veal

  • 8 oz French Cut Grilled Veal Chop
  • 8 oz Roast Veal
  • Veal Scaloppini

Poultry

  • Grilled Chicken Breast
  • Oven Roasted Chicken Supreme
  • Stuffed Chicken Breast with Spinach and Ricotta Cheese
  • Chicken Gordon Bleu stuffed with Black Forest Ham and Cheese
  • Whole or Half Oven Roasted Cornish Hen in a Rosemary and White Wine Sauce
  • Whole Stuffed Oven Roasted Cornish Hen

Lamb

Oven Roasted Lamb Marinated with Rosemary and White Wine

Entrée Sauces

Marsala Wine, Pizzaiola, Lemon, Creamy Mushroom, Parmigiana, Hunter Style

Seafood Options

Baked Lemon Garlic Tilapia Fillet
Baked Salmon Fillet with Fresh Herbs, Lemon, and Extra Virgin Olive Oil
Grilled Swordfish with Fresh Herbs, Lemon, and Extra Virgin Olive Oil
Lightly Floured Fillet of Sole with Lemon
Shrimp Skewer with Peppers and Onions
Whole Baked Lobster Tail
Baked Chilean Sea Bass
Grilled Jumbo Tiger Shrimps

Assorted Fried Fish Platter calamari, shrimp, white fillet
Assorted Grilled Fish Platter white fillet, shrimps, squid, scallops
Fish Alaska in a Light Tomato Sauce mussels, clams, scallops, shrimps, squid, king crab legs

DESSERT SELECTIONS

Individual Desserts

  • Chocolate Truffle Tartufo
  • Lemon Drop Delizia
  • Lemon Sorbet
  • Ice Cream Crêpe with Fresh Berries
  • Home Made Tiramisu
  • Large Fruit Shaped Ice Cream
  • Mini Trio of Desserts

Dessert Platters

  • Assorted French Pastries
  • Sliced Fresh Fruit
  • Assorted Biscotti

LATE NIGHT STATIONS

Dessert Stations

Sweet Table
Assorted Cakes, Tarts, and Pastries
Sliced Seasonal Fresh Fruit
Coffee and Tea

Chocolate Fountain
Strawberries, Bananas, Pineapple, Marshmallows With Milk Chocolate Fondue

Belgian Waffles
Freshly-made Waffles Served with Ice Cream

Sweet Panini Bar
Grilled Nutella Sandwiches Served with Bananas

Cannoli Bar
Freshly Filled Sicilian Cannoli

Savoury Stations

Mediterranean Seafood Table
Mussels, Clams, Shrimps, Blue Crab, Lobster, Fried Calamari

Porchetta
Whole Roasted Pork Hand Cut
Served with Sautéed Hot Banana Peppers and Fresh Buns

Grilled Cheese
Freshly Made Grilled Cheese Sandwiches

Sweet Potato Fries
Served in Individual Boxes

Sliders
Mini Burgers with Buns and Assorted Condiments

BAR SELECTIONS

STANDARD BAR

  • Italian Red and White Wine
  • Natural Spring and Sparkling Water Bottles
  • Soft Drinks
  • Rum, Rye, Gin, Vodka, Brandy, Scotch Campari, Red Vermouth and White Vermouth, Dubonnet Averna, Grappa, Peach Schnapps
  • Domestic Beers: Molson Canadian, Labatt Blue, Budweiser, Coors Light
  • Espresso

DELUXE BAR

  • Italian Red and White Wine
  • Natural Spring and Sparkling Water Bottles
  • Soft Drinks
  • Rum, Rye, Gin, Vodka, Brandy, Scotch Campari, Red Vermouth and White Vermouth, Dubonnet Averna, Grappa, Cognac, Amaretto, Irish Cream, Orange and Brandy Liquor, Malibu, Kahlua, Southern Comfort, Sambucca, Peach Schnapps, Jack Daniels, Triple Sec, Blue Curaçao, Cherry Brandy Liquor
  • Domestic Beers: Molson Canadian, Labatt Blue, Budweiser, Coors Light
  • Imported Beers: Corona, Heineken
  • Espresso

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